These macerated strawberries are a popular Italian summer dessert. The combination of ingredients might be surprising, but it tastes delicious. Someone always asks me for the recipe when I make it. Be sure to use good-quality balsamic vinegar.
Preparation Details
Prep Time: 10 mins
Cook Time: Not available
Total Time: 20 mins
Servings: 6
Ingredients
- ¼ cup balsamic vinegar
- 2 tablespoons white sugar
- 1 teaspoon freshly ground black pepper
- 2 pints fresh strawberries, hulled and quartered
- 1 (1 ounce) square unsweetened chocolate, grated, or to taste
Steps
- Combine vinegar, sugar, and black pepper together in a bowl. Stir in strawberries to coat; marinate in the refrigerator until chilled, about 10 minutes.
- Garnish with grated chocolate before serving.
