This Israeli tomato and cucumber salad combines chopped tomatoes, cucumbers, onion, parsley, mint leaves, and garlic with a drizzled dressing of lemon juice and olive oil.
Preparation Details
Prep Time: 20 mins
Cook Time: Not available
Total Time: 20 mins
Servings: 6
Ingredients
- 4 English cucumbers, diced
- 4 Roma (plum) tomatoes, seeded and diced
- 1 red bell pepper, seeded and diced
- 1 cup chopped fresh parsley
- ½ red onion, diced
- 3 tablespoons chopped fresh mint
- 2 tablespoons chopped garlic
Steps
- Toss cucumbers, tomatoes, bell pepper, parsley, onion, mint, and garlic together in a bowl. Drizzle olive oil and lemon juice over salad; toss to coat. Season with salt and black pepper.
