Halloumi Cheese Fingers

This recipe is a clever way to use halloumi. Fry or grill this Cypriot-style cheese and serve with a Greek salad and crusty bread for a complete meal.

Preparation Details

Prep Time: 5 mins

Cook Time: 5 mins

Total Time: 10 mins

Servings: 2

Ingredients

• ½ tablespoon olive oil
• 6 ounces halloumi cheese, cut into 1/2 inch thick sticks
• 2 teaspoons fresh lemon juice
• ¼ teaspoon dried oregano
• black pepper to taste

Steps

1. Heat olive oil in a skillet over medium heat. Add halloumi sticks and cook until the cheese turns light golden brown, 1 to 2 minutes.
2. Sprinkle with lemon juice, oregano, and pepper to serve.