This homemade guacamole made with ripe avocados and lime juice gets a tasty kick from cayenne and cilantro. You can serve it smooth or chunky depending on your tastes. Serve with tortilla chips.
Preparation Details
Prep Time: 15 mins
Cook Time: Not available
Total Time: 15 mins
Servings: 4
Ingredients
- 3 avocados – peeled, pitted, and mashed
- 1 lime, juiced
- 1 teaspoon salt or to taste
- 2 roma (plum) tomatoes, diced
- ½ cup diced onion
- 3 tablespoons chopped fresh cilantro
- 1 teaspoon minced garlic
- 1 pinch ground cayenne pepper (Optional)
Steps
- Gather all ingredients.
- Mash avocados, lime juice, and salt together in a medium bowl; mix in tomatoes, onion, cilantro, and garlic.
- Stir in cayenne pepper. Serve immediately, or cover and refrigerate for 1 hour for improved flavor.
