Easy Tzatziki Sauce

This homemade tzatziki sauce is simple to make with 4 ingredients in a matter of minutes for a creamy topping on kabobs or a refreshing dip for pita chips.

Preparation Details

Prep Time: 10 mins

Cook Time: Not available

Total Time: 10 mins

Servings: 8

Ingredients

• ½ cucumber, peeled and finely chopped
• 1 cup fat-free plain Greek-style yogurt (such as Fage 0%)
• 2 tablespoons freshly chopped parsley or dill
• 2 cloves garlic, crushed
• salt to taste (Optional)

Steps

1. Gather the ingredients.
2. Squeeze chopped cucumbers to release any excess moisture; place in a bowl.
3. Add yogurt, parsley, and garlic; stir together until well blended. Season to taste with salt.