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Ingredients
Overnight Buckwheat Oats
A variation from overnight oats recipe from Alli Shircliff. This is for anyone who doesn’t/can’t…
Best Buckwheat Pancakes
This is some of the best buckwheat pancake mix around and tastes great with some…
Yeasted Buckwheat Bread
This buckwheat bread recipe makes a large 1 1/2-pound loaf in your bread machine. Preparation…
Savory French Crêpes
At 611 Supreme in Seattle, authentic French crêpes are filled with either savory or sweet…
Best of Everything Veggie Burgers
I have two different veggie burger recipes and found that mixing them into one created…
Nutty Brown Rice Salad
This delicious cold rice salad has the great flavors of brown rice, fresh veggies, and…
Gluten-Free Butter Crackers
Struggling to find the perfect gluten-free cracker? My husband, a butter cracker fan, was, too,…
Brown Rice Buddha Bowl
A fresh and crisp meal in one. Brown rice, vegetables, tofu and chickpeas are topped…
Korean Bulgogi Bowl
If you love Korean food, you have to try this amazing twist on bulgogi beef!…
Instant Pot Chicken Fried Rice
Traditional chicken fried rice cooks faster in your electric pressure cooker. This Instant Pot method…
Home-Style Brown Rice Pilaf
This is comfort food at its best with mild flavors and it’s simple to make….
Chicken Vegetable Stir Fry
If you’re in the mood for an Asian-inspired dish but don’t have much time, this…
Instant Pot® Chicken and Wild Rice Bowls
This one-pot meal is warm and comforting with nice texture and contrast between the firm…
Cajun Jambalaya
This recipe is a quick and easy way to enjoy jambalaya without spending too much…
Whole Rice and Lentils (Majadara)
One of my ‘Israeli’ recipes that I’ve adapted for whole rice (that in my opinion…
Creamy Brown Rice Pudding
This creamy brown rice pudding recipe uses brown rice, cinnamon, and almond extract to make…