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Cuisines

Malaysian Red Curry Thighs

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This Malaysian red curry thighs recipe hits all the tastes: sweet, salty, spicy, and umami….

Durian Puree Cheesecake

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This durian dessert uses durian (aka King of Fruits) that is one of my favorite…

Malaysian Flatbread (Roti Canai) with Curried Lentil Dip

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With a crispy, crunchy exterior and a stretchy, chewy interior, these Malaysian flatbread (roti canai)…

Chicken with Black Beans

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Chicken with black beans is commonly enjoyed in Malaysian Chinese households. It is a homemade…

Malaysian Lady Fingers (Okra)

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This stir-fried vegetable dish features okra lady fingers, chiles, and Malaysian shrimp paste. Preparation Details…

Chicken Curry Puffs

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This recipe for curry puffs makes oven-baked beauties that are great as appetizers or a…

Penang Pork Satay

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I’m not exactly sure how much pork satay they eat in Penang, but I’m confident…

Mutton Varuval (Malaysian Indian-Style Goat Curry)

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This recipe is the star dish every Diwali at my Indian relative’s home in Malaysia….

Sambal Sauce

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This is a Malaysian recipe from our Singaporean cook for a rather hot sambal sauce…

Spicy Tomato Chicken (Ayam Masak Merah)

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This is a Malay/Indonesian dish which is spicy and sweet at the same time. Recipe…

Malaysian Beef Rendang

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This dish has a unique flavor, and by varying the amounts of sugar and chilies…

Sfoof (Lebanese Semolina Turmeric Cake)

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Sfoof is a a Lebanese dessert that is not overly sweet. It is pleasing to…

Fattet Betenjan (Eggplant and Yogurt Salad)

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Make this salad for your next picnic, party, lunch, or even as a simple cold…

Green Beans in Seasoned Tomato Sauce

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My husband and I used to visit a Lebanese restaurant in DC and loved their…

Manaaeesh Flatbread

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This flatbread with its sultry flavor makes for a unique appetizer or can be served…

One-Pot Lebanese Chicken and Rice

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This is a simple chicken and rice dish from Lebanon that is eaten regularly in…