Yum Yum Sauce

This Japanese steakhouse yum yum sauce, or white sauce, is a mayonnaise-based sauce that’s creamy and delicious. Perfect for dipping or drizzling.

Preparation Details

Prep Time: 5 mins

Cook Time: Not available

Total Time: 8 hrs 5 mins

Servings: 12

Ingredients

• 1 ¼ cups mayonnaise
• ¼ cup water
• 1 tablespoon melted butter
• 1 teaspoon tomato paste
• 1 teaspoon white sugar, or more to taste
• ½ teaspoon garlic powder
• ¼ teaspoon paprika
• 1 pinch cayenne pepper

Steps

1. Gather all ingredients.
2. Whisk mayonnaise, water, butter, tomato paste, sugar, garlic powder, paprika, and cayenne together until smooth. Cover and refrigerate, 8 hours to overnight.