1. Anasayfa
  2. Breakfast Casseroles
  3. Sausage Casserole

Sausage Casserole

This sausage casserole recipe makes a mouth-watering, bowl-scraping good breakfast or dinner!

Preparation Details

Prep Time: 25 mins

Cook Time: 1 hr 5 mins

Total Time: 1 hr 35 mins

Servings: 12

Ingredients

  • 1 pound sage flavored breakfast sausage
  • 3 cups shredded potatoes, drained and pressed
  • ¼ cup butter, melted
  • 1 (16 ounce) container small curd cottage cheese
  • 12 ounces mild Cheddar cheese, shredded
  • ½ cup onion, shredded
  • 6 jumbo eggs

Steps

  1. Gather the ingredients. Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a 9×13-inch baking dish.
  2. Heat a large, deep skillet over medium-high heat. Cook sausage in the hot skillet until evenly browned and crumbly, 5 to 7 minutes. Drain and discard grease.
  3. Stir together shredded potatoes and butter in the prepared baking dish; lightly press mixture into the bottom and sides of the dish.
  4. Mix together sausage, cottage cheese, Cheddar cheese, onion, and eggs in a bowl. Pour over potato mixture.
  5. Bake in the preheated oven until a toothpick inserted into the center of casserole comes out clean, about 1 hour. Let cool for 5 minutes before serving.
  6. Enjoy!

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