Labneh (Lebanese Yogurt)

This is a Lebanese dish, excellent for dipping with vegetables or spreading on bread. It can also be used as a topping for just about any dish.

Preparation Details

Prep Time: 10 mins

Cook Time: Not available

Total Time: 10 mins

Servings: 12

Ingredients

• 1 ½ cups Greek yogurt
• ¼ cup extra-virgin olive oil
• 1 tablespoon chopped fresh mint
• 1 tablespoon chopped fresh dill
• ½ teaspoon kosher salt, or to taste

Steps

1. Mix Greek yogurt, olive oil, mint, dill, and kosher salt together in a bowl. Cover and refrigerate up to 12 hours.