A unique combination of flavors makes this stew a favorite. Easy to prepare and kids love it.
Preparation Details
Prep Time: 15 mins
Cook Time: 40 mins
Total Time: 55 mins
Servings: 4
Ingredients
- 1 cup dry lentils
- 1 quart water
- 1 cube vegetable bouillon
- 3 medium tomatoes, peeled and diced
- 1 large onion, diced
- 1 carrot, sliced
- 1 medium apple – peeled, cored and diced
- ½ cup frozen peas
- 1 large clove garlic
- 1 tablespoon olive oil
- ¼ cup barbeque sauce
- ½ teaspoon paprika
- salt and pepper to taste
Steps
- Place the lentils and water in a large pot, and mix in the vegetable bouillon. Bring to a boil, reduce heat to low, and simmer 20 minutes.
- Stir the tomatoes, onion, carrot, apple, peas, garlic, olive oil, barbeque sauce, and paprika into the pot. Continue to simmer 20 minutes. Season with salt and pepper to serve.
